If you’re on the hunt for bold flavors and authentic Indian cuisine, Apna Bazaar’s menu is a feast for the senses. Starting with the appetizers, their Chicken 65 delivers a spicy kick with perfectly crisped chicken, marinated and fried to golden perfection, making it a must-try for anyone who loves heat. If you prefer something lighter but still satisfying, the Vegetable Samosa offers a flaky, crispy exterior with a warm, savory filling of spiced vegetables—simple but delicious.
Moving onto the main course, Lamb Vindaloo stands out for its rich, spicy tomato-based sauce, with the tender lamb soaking up all the bold flavors, creating a balance of heat and deep umami. If you’re in the mood for something creamier, the Goat Korma is a luxurious dish, with tender goat meat simmered in a rich, aromatic gravy that's just the right amount of indulgent.
For a smoky touch, Apna Bazaar’s Lahori Chicken offers juicy chicken pieces char-grilled to perfection, while the Chicken Tikka gives a flavor-packed experience with its marinade of yogurt and spices, grilled to smoky tenderness.
When it comes to rice dishes, the Veg Biryani is a flavorful medley of fragrant basmati rice, fresh vegetables, and spices, making it a great side or even a light main. Meanwhile, the Chicken Biryani brings a heartier choice, with succulent pieces of chicken nestled in layers of perfectly spiced rice.
To round out your meal, the Paneer Makhani offers soft cubes of paneer in a creamy tomato-based sauce, while Bhindi Massala adds a comforting touch with its sautéed okra, spiced just right to bring out its natural sweetness. Each dish at Apna Bazaar is crafted to deliver an unforgettable experience.